B Street and Vine Menu
TO START
Olives - 6
Smoked Salmon Plate or Smoked Salmon Caprese - 12
Caprese - 8
Antipasto - 12
Cheese Course - 12
Grilled Cheese - 6
Bowl of Ceviche - 10
Tomato, Olive Tapenade& Tuna - 10
PANINI - 8.5 to 9.5
Grilled Sandwiches on sliced sour bread or a ciabatta roll. Served w/small salad or chips
Beef Tri-Tip 8.5
Tri-tip, tomatoes, onions and pepper jack cheese dressed with a red pepper remoulade.
Caprese 8.5
Sliced tomatoes, fresh mozzarella and torn basil dressed with vinaigrete & pesto
Vegetarian 8.5
Feta cheese, artichoke, torn basil, grilled zucchini, eggplant, tomato, red
onions and roasted peppers, dressed with balsamic dressing.
Smoked turkey, tomatoes, red onions, provolone, and house made pesto.
Smoked Salmon and Goat Cheese 9.5
Tangy goat cheese is draped with a slice of smoked salmon. Dark green
capers, slices of sun-dried tomatoes and a sprinkling of chives.
Chicken 8.5
Chicken, artichokes, herbs, tomatoes and feta cheese and house made pesto.
Autostrada 8.5
Soppresata, prosciutto, salami, mortadella, provolone and tomatoes dressed with pesto
Prosciutto with Brie 9.5
Prosciutto, brie, figs and spinach with balsamic dressing
BRUSCHETTA  12 -16
Choose 4 of the selections below
Brie with apples
Fresh mozzarella with tomato and basil
Ricotta with dates and pistachios
Gorgonzola and Honey
Crushed tomato basil
Herbed artichoke and sundried tomatoes
Prosciutto with figs and mascarpone (premium topping additional $1.00)
Roasted peppers with goat cheese
Salami with feta and pesto
SALADS (all served with toast)
Caesar Salad  8
Crisp Romaine lettuce, house made croutons and fresh grated parmesan cheese
tossed in a classic Caesar dressing
Spinach Salad 8
Fresh spinach, spicy pecans, crumbled gorgonzola, red onions, tomatoes and honey
creole dressing
Raspberry Chicken Salad 10
Chicken, pecans, pears, gorgonzola and tomato, avocado served with fat-free
raspberry vinaigrette over a bed of fresh greens
Mixed Salad 8
Salmon Salad 14
Smoked salmon served with fresh salad mix, mandarin orange, silvered almonds and
sesame wonton lightly tossed with our pineapple vinaigrette dressing
Beef Salad 12
Thinly sliced beef served over mixed greens tossed in an asian dressing with crispy
noodles, onion, red pepper.
DESSERTS - 5
Coffee Ice Cream Pie, Vanilla Malt Ice Cream Pie, Fudge Brownie with Ice Cream,
Chocolate Ganache,  Lemon / Raspberry Cream, Bread Pudding (Assorted flavors) and
Assorted Dessert Panini
Soup of the Day - 6
Turkey 8.5
Salmon, chives, capers and Mascarpone (premium topping additional $1.00)
Shrimp Ceviche Salad 14
Shrimp, Tomatoes, Cucumbers, Onions, Jalapenos and a pineapple vinaigrete dressing.
Mediterranean Salad 9
Mixed greens, crumbled feta cheese, red onions, cucumbers, tomatoes, and black cured
olives with a greek dressing.
Panzanella  (Bread Salad) 10
Fresh greens topped with bread mixture of  tuna, red pepper, red onion, cucumber,
parmesan, tomato and herbed dressing.
DirectionsSchedule
Soup of the Day - 6
Sunday & Monday - Chef's Choice
Tuesday - Italian Wedding Soup
Wednesday - Roasted Red Pepper w/Gouda
Thursday - Chicken Tortilla
Friday and Saturday - Cream of Artichoke
Meat Loaf or Italian Sausage 8.5
Meat Loaf or Italian Sausage, onion, tomato, peppers, pesto & provolone
Pastrami, provolone, tomatoes, onion, mayonaise and mustard
Pastrami 8.5
Ham 8.5
Ham, Cheddar, tomatoes, and honey creole mustard
Mushroom, sweet peppers, onions, feta
Brie, Pear, Honey, Basil and Dried Cranberries
Mango and avocado
Red Pepper Remoulade with tomato, feta and basil
Tuscan Bean and sun dried tomatoes
Olive Tapenade, cucumbers, tomato and feta
pecans, pears, gorgonzola and tomato, avocado served with fat-free raspberry
vinaigrette over a bed of fresh greens
BBQ Chicken Salad 12
Roasted Chicken served over mixed greens tossed in BBQ ranch dressing with peppers,
black beans, corn avocado, crsipy noodles, cucumber and tomato
Hummus, Tomato & Avocado